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Thursday, 21 January 2016

BUDU





Bahan :

Budu
Bawang merah - hiris
Cili api - hiris
Air asam limau




Cara:

1. Tuang budu dalam mangkuk.
2. Masuk bawang merah + cili api + air asam limau.
3. Siap!

Posted by at

11 comments:

  1. Aqilah Azmi21 January 2016 at 15:35

    aaaaaa sedak nyoooo :(

    ReplyDelete
  2. Murni Alysa21 January 2016 at 15:58

    ala..feberet ambo ni..walaupon duk penang dan dikelilingi makanan penang yg sedap2 tapi budu juga pilihan hati..sebab murni berasal dari kelate..hehehehe

    ReplyDelete
    Replies
    1. Zara Nabilah27 January 2016 at 01:06

      Kan...budu makan ngan nasi aje pon da sedap.. Tak payah kuah lain.. シ

      Delete
  3. Anizz Annisa21 January 2016 at 21:06

    sedapnyee..suka makan budu..yummyyy

    ReplyDelete
  4. merosnordn.blogspot.com22 January 2016 at 07:39

    cicah timun makan macam tu je pun sedap..

    ReplyDelete
  5. Unknown23 January 2016 at 15:33

    Makan dengan ulam. perghh sedap !

    ReplyDelete
  6. Cik Shafiqa24 January 2016 at 22:20

    Allahu sedapnya

    ReplyDelete
  7. misibell26 January 2016 at 15:48

    MG yg bukan org kelantan pun suka gileee dengan budu ni zara..:)

    ReplyDelete
    Replies
    1. Zara Nabilah27 January 2016 at 01:04

      Sama la kite...Zara pon bukan orang kelantan, tapi suka makan budu.. hehe.. シ

      Delete
  8. Teena Tna27 January 2016 at 22:21

    Ohhh mcm ni je ke buat budunya? Ingatkan kena letak apa2 bahan lagi. Baru tahu hihi

    ReplyDelete
  9. Mud Bahulu D'Qaseh 28 January 2016 at 17:16

    SEDAPNYEERRR

    ReplyDelete

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